How do you feel peeling cloves of garlic and ginger every time you have to cook? Tired and put off, right? Well, what if I told you I have just the device that will take the stress off your hands and give you fresh, delicious garlic in no time? I’m sure you will love that.
The Best Garlic Press by America’s Test Kitchen is what you need to crush your ginger and garlic with ease. In this article, we shall be reviewing not one but eight of the best products on the markets. And not just that, we shall also be sharing some buying guides and answering pressing questions you may have. All of this will ensure you end up with the right product.
Table of Contents
Reviews of The Best Garlic Press America’s Test Kitchen
Here are top rated Garlic Press To buy
1. Kuhn Rikon Epicurean Garlic Press: Best Choice
We begin our list with Kuhn Rikon Epicurean Garlic Press, a product made entirely of stainless steel. Its construction and unique design set it’s apart from its counterpart; it is ideal for crushing garlic and ginger. With this garlic press, you don’t have to worry about peeling, it will do all that for you. It’s easy to use, requiring 60% less effort than is obtainable with other regular press.
This press is made to fit any hand; it also features a flip-out basket, which makes it easy to clean. You need not worry about getting to the nooks and crannies of the basket, you only need to swing out the sieve and rinse when done using.
It features beveled holes, this will cut your garlic without bruising it, thereby ensuring that the garlic’s great taste is retained. It is easy to maintain, seeing as its dishwasher safe and boasts of a two-year warranty.
Pros:
- Made of 100% stainless steel
- Features a swiveling sieve for an easy cleanup
- Easy to use
- Features a two-year warranty
Cons:
- It is expensive
- Its durability needs to be improved on
2. Rösle Stainless Steel Mincing: best garlic press wirecutter
We love everything about Rösle Stainless Steel Mincing Garlic Press; with this product, you don’t have to bother peeling your garlic before pressing it as it minces even unpeeled cloves of garlic. The sieve component can be flicked open for a thorough and easy rinse after use.
The German-designed garlic press is made of 18/10 stainless steel; therefore, you can be sure it won’t rust or corrode. It has a modern and slim design, making it compact and easy to store. Also, it offers a lifetime warranty. It weighs 13.4 ounces with a dimension of 7.09 x 2.24 x 1.22 inches.
Pros:
- Rust and corrosion-resistant
- It is sturdy and durable.
- Easy to clean
- Features a lifetime warranty
Cons:
- Has a high price-tag
- Garlic seeps from the side when pressed unpeeled
3. ORBLUE Garlic Press
Next on our list is the ORBLUE Garlic Press. It has heavy-duty construction and an ergonomic design; this makes it easy to quickly and efficiently press peeled ginger roots or unpeeled garlic cloves. All you need do is to press the handle and the paste will be out, nice and easy, while leaving the peels behind.
It is made of stainless steel; hence it is rust resistant. It can be dish washed, making it easy to clean. This garlic press isn’t merely restricted to ginger alone but can also mince and grind garlic so that your meat sauce, vegetables or salad sauce comes out looking like a chef’s. It is backed by a 100% satisfaction guarantee and is the best tool for every kitchen.
Pros:
- Heavy duty construction
- Produces minimal waste
- It is versatile
- Has a lifetime guarantee
Cons:
- Its design makes it difficult to clean
- Doesn’t press completely
4. Alpha Grillers Garlic Press
If we had to choose a favorite, it will definitely be Alpha Grillers Garlic Press, the best-selling garlic press is made of long-lasting stainless steel and can crush several cloves of garlic at a go. It features a press and a peeler; hence you can mince your garlic without having a contact with the skin.
It is made of 100% stainless steel while the peeler tube is made from strong silicone, both features give the product a lifetime durability. It has a heavy-duty construction and an ingenious design; this makes mincing of unpeeled garlic cloves possible. Just press the handle and the delicious garlic paste will be out, leaving the peel behind.
Also, it is easy to clean, just flip out the large chamber and wash under running water. It is ideal for mincing ginger, garlic and nuts. It features an instruction manual for guidance and a lifetime guarantee.
Pros:
- Multi-functional and versatile
- Solid, sturdy and durable construction
- Ideal for mincing unpeeled garlic
- Easy to use, easy to clean
Cons:
- Garlic tends to leak through the side holes
- Requires some getting used to
5. OXO Good Grips Soft-Handled: best garlic press serious eats
OXO Good Grips Soft-Handled Garlic Press is one product you can’t afford to miss out on. It enables you to mince clove after clove of garlic without hurting your fingers. It has an ergonomic design with the action point made of die-cast zinc and the handle rubberized to make it easy to hold. Also, the handle is non-slip, and can absorb pressure hence you can keep on mincing those garlic without getting tired.
Besides, it features a large chamber that is able to hold lots of cloves all at once. The in-built cleaner makes it easy to clean up after use, all you need do is to rotate the handle and the cleaner will push out the rest of the shaft. It is also dishwasher safe.
Pros:
- Has an in-built cleaner
- Has a low price-tag
- Ideal for crushing unpeeled garlic
- Comfortable to use
Cons:
- Not ergonomically designed
- Rusts after a while
6. Vantic Garlic Press Rocker
Step away from the usual into something innovative and better. Vantic Garlic Press Rocker has an arc shape, along with a comfortable handle that makes it easy to squeeze your garlic. It is ideal for those with small hands or weak grip.
With just a little forward and backward rocking motion, you can easily mince or press your garlic in no time. It is made of 100% premium stainless steel and high-quality silicone thereby ensuring it is resistant to corrosion, durable, rust resistant and sturdy.
Also, this product is super easy to clean, this is because the garlic collects at the surface, hence there are no extra dishes to wash or clean. It is also easy to store and has a one-year customer satisfaction warranty.
Pros:
- It has a unique design
- Easy to clean
- Durable and sturdy
- Easy to use
Cons:
- It is not very sharp
- Gets damaged easily
7. JACCHI Store Garlic Press Crusher and Mincer
Made from zinc alloy, this garlic press crusher and mincer is lightweight and sturdy, with a non-slip handle and silicone rubber coating all of which ensures its comfortable to use. It has an ergonomic design as it is engineered to suit the human body.
JACCHI Store Garlic Press Crusher and Mincer has a smooth surface due to its zinc alloy’s composition, allowing the garlic press to be washed away directly under running water. It is made with durable material that ensures it won’t ever rust, stain, break or bend. Also, it features a 30-day full refund guarantee if dissatisfied with the product.
Pros:
- Ergonomic design
- Rust and stain resistant
- Easy to clean and use
- Has a low price-tag
Cons:
- Its durability needs to be improved on
- Too slim
8. Kitchen Innovations Garlic-A-Peel Garlic Press
Kitchen Innovations Garlic-A-Peel Garlic Press is a must have for anyone looking for a high-quality garlic press. It enables you to peel, dice, and grate garlic with its innovative silicone peeler and its interchangeable blades. The slicing blade creates thinner and longer garlic while the dicing blade can be used to create cube shaped garlic. The clear container features raised teeth for making the most delicious garlic paste.
The best part is that it leaves no odor on the hands. The top lid can be easily detached for hand washing while the extra blade fits easily into the bottom compartment for convenient storage. It is built to last, hence expect a long-lasting use.
Pros:
- It is made of high-quality materials
- Sturdy and built to last
- It is a versatile product
- Leaves no odor on the hands
Cons:
- Involves too many steps
- It is hard to clean
Buying Guide
The following tips will guide you right when making a purchase:
Ease of Maintenance
It’s important to buy a garlic press that is easy to clean after use. Check if its compatible with a dishwasher and if it features a cleaning tool.
Size of Chamber
A garlic press with a large chamber is ideal as it will be able to hold a large number of garlic cloves all at once. This saves you a lot of stress and time.
Ergonomic Design
The handle of the garlic crusher to be purchased should have an ergonomic design and should feature a rubber grip or an ABS.
Material
Products made of aluminum and stainless steel are the most ideal option to go for as they are sturdier, durable and rust resistant.
Warranty
It is important to check out the warranty policy of the garlic press before making a purchase. This will ensure you can always return it and get a refund or a replacement.
FAQs
- How to use a garlic press?
A: It’s simple, place a clove of peeled garlic (or unpeeled depending on the design of the garlic press) in the compartment, swing your arm around and press down. This will produce fresh, finely minced garlic.
- What is a garlic press used for?
A: Garlic crushers are used to mince garlic cloves, it forces them through a grid of small holes, using some kind of piston. They can also be used to crush ginger.
Final Thoughts
A garlic press might seem such an unimportant kitchen tool to have. However, it is not only necessary but a must have for every kitchen as it crushes garlic, ginger and some nuts in not time, thereby shortening the cooking time.
So, waste no time, go ahead and buy one and enjoy amazing meals made with ginger and garlic.
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